These are HUGE organic keitt mangos. And so super orange and sweet! I got these by the case for cheap so I bought 10 cases. We ate a few cases but they all came ripe at once so I froze most of them. They make great ice cream for the kids. And I picked a ton of blackberries off my property and froze 3 large bags of them. So I have a good amount of frozen fruit. Mango and blackberry and oj go great together in a smoothie for kids. And make a great combo for ice cream too!
So here is sample of my meals.
Breakfast - oatmeal with handful of walnuts, raisins, maple syrup, one banana, some berries and a handful of granola cereal. If I have a long run then I add more fruit. I love this breakfast. I get the fast carbs from the fruit and then the slow carbs from the oats. I tend not to have to bring extra fuel on my run when I eat this. I run about 2 hours after this meal.
lunch - this is still my biggest meal of the day and it varries what I eat. Usually some type of bean with a potato or rice with steamed veggies and tomatoes. I vary this up alot with different beans, tubers and veggies. Never dull. I am loving my bean burgers too. And I wait about a 1/2 hour and have a piece of fruit. If I don't run that day then I omit the potato or rice and add more veggies.
So that whole food combining thing has gone out the window. The other day I had a 20 mile run. I had my usual breakfast and lunch and when I was done my body wanted something sweet. So I listened to it. Immediately after my bean and rice lunch I had on huge sweet cantaloupe. I had no issues at all.
Welcome to my blog! I am an athlete who loves endurance races. Follow me as I train and eat and eat and train for whatever race I stumble upon.
Saturday, September 29, 2012
Sunday, September 9, 2012
I made a black bean burger for the family. Everyone liked it. Very simple ingredients and full of flavor. All I did was add black beans in a bowl, with some green peppers, yams, and onion. I added cumin for the spice. Mush up real good and form into patties. It doesn't hold together very well so if you want something like this to put on a bun then I think adding some oats to it to hold it together better.
Our summer has been one of the driest in a long time. And warm. So our growing season here is awesome. Best garden I have ever had. I have been foraging my meals daily from what I grow. In the garden I have a ton of cukes, kale, peas, and potatoes. And we have acres of wild blackberries. I have been freezing a lot of berries. Nothing like eating fresh picked fruit and greens. This is how we all should eat year around. From your own garden. Unfortuately, I can't. Though people do so now I have to try to figure that out.
I have 5 pumpkins growing too! And they are already turning orange. Last year I waited until mid October for my pumpkis to turn orange and they never did. So I carved them green.. They still looked cool. Last years growing season wasn't as warm.
Running is going great. Hoping to pick up a race in October. Didn't do the 100 miler. So I will try one here again soon. I am in such great running shape right now and if I can keep it that way going into my 100 I should do REALLY well.
Our summer has been one of the driest in a long time. And warm. So our growing season here is awesome. Best garden I have ever had. I have been foraging my meals daily from what I grow. In the garden I have a ton of cukes, kale, peas, and potatoes. And we have acres of wild blackberries. I have been freezing a lot of berries. Nothing like eating fresh picked fruit and greens. This is how we all should eat year around. From your own garden. Unfortuately, I can't. Though people do so now I have to try to figure that out.
I have 5 pumpkins growing too! And they are already turning orange. Last year I waited until mid October for my pumpkis to turn orange and they never did. So I carved them green.. They still looked cool. Last years growing season wasn't as warm.
Running is going great. Hoping to pick up a race in October. Didn't do the 100 miler. So I will try one here again soon. I am in such great running shape right now and if I can keep it that way going into my 100 I should do REALLY well.
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